Aged 22 Years
Described appropriately as a “small and artisanal” distillery nestled near the Speyside hamlet of Drumguish, The Speyside Distillery uses age-old hand crafted methods to produce its single malt, patiently and unhurried with long fermentation and slow distillation. The resultant spirit is characteristically light. The distillery itself only began producing single malt in 1990, some 30 years after the planning was approved for its build.
